Meal management / (Record no. 14138)

000 -LEADER
fixed length control field 00626nam a22002297a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251024154410.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230728b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781984635501
040 ## - CATALOGING SOURCE
Transcribing agency NMSCST
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642
Item number T531 2020
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element 3G E-Learning
245 ## - TITLE STATEMENT
Title Meal management /
Statement of responsibility, etc. 3G E-Learning
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. 3G E-Learning,
Date of publication, distribution, etc. c2020.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 332 pages :
Other physical details color illustrations +
Accompanying material 1 CD-ROM.
500 ## - GENERAL NOTE
General note Includes references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Topical term or geographic name entry element Table
Topical term or geographic name entry element Grocery shopping
Topical term or geographic name entry element Home economics
Topical term or geographic name entry element Food service
942 ## - ADDED ENTRY ELEMENTS
Source of classification or shelving scheme
Item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Fund Source Cost, normal purchase price RFID Tag Total Checkouts Full call number Barcode Date last seen Price effective from Item type
          Non-Fiction       2023-07-28 Purchased (BCI) 4150.00 10538   642 T531 2020 10538 2023-07-28 2023-07-28 Book