3G handy guide : restaurant operations / 3G E-Learning

By: 3G E-Learning
Publisher: New York: 3G E-Learning, c2019Description: x, 264 pages : color illustrationsISBN: 9781984624062Subject(s): Restaurant operationsDDC classification: 640
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Item type Current location Home library Collection Call number Vol info Status Date due Barcode Item holds
Book
Non-Fiction 640 T531 2019 (Browse shelf) 10596 Available 10596
Total holds: 0

Includes references and index.

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