TY  - BOOK
ED  - 3G E-Learning
TI  - Introduction to animal science
SN  - 9781984638595
U1  - 636  2nd Edition
PY  - 2020///
CY  - New York
PB  - 3G E-Learning
KW  - Livestock
KW  - Animal science
N1  - Includes bibliography and index.
ER  -