NMSCT catalog › Results of search for 'ccl=(su:"Food.")'

Laboratory manual food microbiology/ Alvarez, Helen U.

Edition: revised edition.Publisher: Mindshapers Co., Inc., ; 2010Availability: No items available

		A Guide to selection, preparation and preservation Soriano, Nora Narvaez. Publisher: Rex Book Store. ; 2010Availability: No items available Place hold Log in to add tags
		No cover image available Food and beverage service management Punay, Maria Lutgarda Manuela B. Publisher: Book Atbp. Publishing Corp. ; 2015Availability: No items available Place hold Log in to add tags
		Fundamentals of food service management Cari�o, Celia E. Edition: rev. ed.Publisher: Mindshapers Co., Inc., ; 2014Availability: No items available Place hold Log in to add tags
		Foodservice management in the Philippines Perdigon, Grace P. Edition: 2nd ed.Publisher: C & E Publishing, Inc., ; 2016Availability: No items available Place hold Log in to add tags
		A Guide to selection, preparation and preservation Soriano, Nora Narvaez. Publisher: Rex Book Store. ; 2010Availability: No items available Place hold Log in to add tags
		Laboratory manual on food fermentation Flores Eva Nebril. Publisher: Wiseman's Book Trading, Inc. ; 2014Availability: No items available Place hold Log in to add tags
		Laboratory manual in food microbiology/ Mallari, Jose A. Publisher: C & E Publishing, Inc., ; 2009Availability: No items available Place hold Log in to add tags
		Laboratory manual in food microbiology/ Mallari, Jose A. Publisher: C & E Publishing, Inc., ; 2009Availability: No items available Place hold Log in to add tags
		No cover image available Laboratory manual food microbiology/ Alvarez, Helen U. Edition: revised edition.Publisher: Mindshapers Co., Inc., ; 2010Availability: No items available Place hold Log in to add tags
		No cover image available Laboratory manual food microbiology/ Alvarez, Helen U. Edition: revised edition.Publisher: Mindshapers Co., Inc., ; 2010Availability: No items available Place hold Log in to add tags
		No cover image available Food Microbiology and food safety : this textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is ins Bueno, David C. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Food Microbiology and food safety : this textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is ins Bueno, David C. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Food Microbiology and food safety : this textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is ins Bueno, David C. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Food Microbiology and food safety : this textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is ins Bueno, David C. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Food Microbiology and food safety : this textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is ins Bueno, David C. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Food Microbiology and food safety : this textbook is a comprehensive source of insight into microbiology that focuses on food preparation. This is ins Bueno, David C. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Food and beverage service manual: practice makes you an expert F & B service guide for beginners Punay, Maria Lutgarda Manuela B. Publisher: Books Atbp. Publishing Corp. ; 2012Availability: No items available Place hold Log in to add tags
		No cover image available Getting started in the food service industry : an english manual for hotel and restaurant practitioners Yasa, Sinforosa. Publisher: Anvil Publishing, Inc. ; 2001Availability: No items available Place hold Log in to add tags
		Effective management & supervision in the food industry : a book for developing core competencies in managing and supervising food outlets & banquets Roldan, Amelia Samson. Publisher: AIMS Skills & Systems Upgrading Services Co., ; 2018Availability: No items available Place hold Log in to add tags
		Effective management & supervision in the food industry : a book for developing core competencies in managing and supervising food outlets & banquets Roldan, Amelia Samson. Publisher: AIMS Skills & Systems Upgrading Services Co., ; 2018Availability: No items available Place hold Log in to add tags

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