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Results of search for 'ccl=(su:"Food")'

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		Effective management & supervision in the food industry : a book for developing core competencies in managing and supervising food outlets & banquets Roldan, Amelia Samson. Publisher: AIMS Skills & Systems Upgrading Services Co., ; 2018Availability: No items available Place hold Log in to add tags
		Effective management & supervision in the food industry : a book for developing core competencies in managing and supervising food outlets & banquets Roldan, Amelia Samson. Publisher: AIMS Skills & Systems Upgrading Services Co., ; 2018Availability: No items available Place hold Log in to add tags
		Risk management as applied to safety, security and sanitation Osorno, Rene D. Publisher: Wiseman's Book Trading, Inc. ; 2019Availability: No items available Place hold Log in to add tags
		Risk management as applied to safety, security and sanitation Osorno, Rene D. Publisher: Wiseman's Book Trading, Inc. ; 2019Availability: No items available Place hold Log in to add tags
		Risk management as applied to safety, security and sanitation Osorno, Rene D. Publisher: Wiseman's Book Trading, Inc. ; 2019Availability: No items available Place hold Log in to add tags
		No cover image available Food safety and sanitation Ang, Mary Jean C. Edition: First edition.Publisher: C & E Publishing, Inc. ; 2010Availability: No items available Place hold Log in to add tags
		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook Hilario, Jose S. Publisher: Books Atbp. Publishing Corp. ; 2014Availability: No items available Place hold Log in to add tags
		Food service management II Viana, Jake C. Publisher: Mindshapers Co., Inc. ; 2015Availability: No items available Place hold Log in to add tags
		No cover image available A concise guide in food & beverage service procedures Cornell, Daryl Ace V. Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2015Availability: No items available Place hold Log in to add tags
		No cover image available A concise guide in food & beverage service procedures Cornell, Daryl Ace V. Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2015Availability: No items available Place hold Log in to add tags
		No cover image available A concise guide in food & beverage service procedures Cornell, Daryl Ace V. Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2015Availability: No items available Place hold Log in to add tags
		No cover image available A concise guide in food & beverage service procedures Cornell, Daryl Ace V. Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2015Availability: No items available Place hold Log in to add tags
		No cover image available A concise guide in food & beverage service procedures Cornell, Daryl Ace V. Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2015Availability: No items available Place hold Log in to add tags
		No cover image available A concise guide in food & beverage service procedures Cornell, Daryl Ace V. Edition: Second edition.Publisher: Mindshapers Co., Inc. ; 2015Availability: No items available Place hold Log in to add tags

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